Food in the Woods

Food in the WoodsThe enchantment of Finnish nature. Feel the northern fell winds against the cheeks, hear the symphony of birds arising from a springtime grove, smell the tangy scent of a Lappish marshland. Picture yourself tucking into cep risotto in the wilderness, as the sun is about to dip below the horizon. Food in the Woods serves up 60 tasty, nourishing vegetarian recipes for any season, without forgetting about desserts and snacks. Treats range from quick and

Simply put chunks of boiled potato in the 12 triangular tin basket and grip the extrusion handle (just like a garlic or citrus press) to turn out neatly riced potato curds

and on the Jantelov—the principles underpinning the traditional Scandinavian virtues of modesty

This pan is pure aluminum with a galvanized steel rim

Each bottle holds 1

he falls head over heels

The Essence 2 pc champagne glass set features a rare thin lip and a delicate stem making it sensually pleasing to hold and handle

durable nylon that has been double stitched for added strength and finished off with commercial brass grommets to give you years of enjoyment

Chicken-Apple Breakfast Sausage

Cookies have a traditional

Designed for distribution in Norway

When Britt-Marie walks out on her cheating husband and has to fend for herself in the miserable backwater town of Borg—of which the kindest thing one can say is that it has a road going through it—she finds work as the caretaker of a soon-to-be demolished recreation center

to be enjoyed in accordance with yours