False Bay, Slow Chenin Blanc 2025, Coastal Region

False Bay, Slow Chenin Blanc 2025, Coastal RegionThe grapes for False Bay Slow Chenin Blanc stem from old bush vines in The Swartland and Stellenbosch regions. Wild yeast fermentation is key to this Chenin Blanc. The long wild yeast ferment provides additional complexity to the wine. Dried herbaceous notes, including fennel, dominate the nose, followed by a citrus flavour profile on the palate. A versatile wine, which is excellent value for the money.

Toasted almonds and spiced fruitcake

it is made by adding over forty herbs and spices including orange peel and quinine to white wine

The charming Emmanuelle Baude was a lawyer who decided to go into winemaking

mellow and off dry

With time it’s secondary character will become more expressive

This is fine Armagnac indeed

20 years ago the Rheinhessen was where £3

Zesty aromatic nose with notes of preserved lemon

with hints of flint in the background

The tannins are supple but

a touch of smoke

Andrea Vesco practices a sustainable approach of organic farming