July 21 Indian Cooking! 5:30-8:30 pm

July 21 Indian Cooking! 5:30-8:30 pmIt is no secret that Happy Girl Kitchen owner Jordan Champagne LOVES India! The colors, the action, the singing, the temples and THE FOOD!!! Please join her for an evening of cooking Indian food. There is a lot about Indian food that is a mystery to us here on the other side of the world. We will unlock the secrets of the spices and flavors of the Indian Cuisine. In this workshop we will make chutney and Raita. A lemon rice and vegetable subji. We

including the vinegar which is made in Sonoma County

The British newspaper

If you close your eyes and have a taste

The workshop will be held at Happy Girl Kitchen Flagship location from 5:30-8:30 pm at 173 Central ave

tender vegetables

You will learn how to make a super small batch alongside cooking dinner

The Quince is from the illustrious Portola Valley from a farm named Jelich Ranch

This is not a workshop - but a cleanse that you pick up

The color and flavor of the strawberries in this syrup make you feel the California sunshine on your skin

* apple cider vinegar

In the heart of summer

This special marmalade is made with three different fruits harvested from the hills of Big Sur