Protecting natural capital and biodiversity in the agri-food sector

Protecting natural capital and biodiversity in the agri-food sectorThis collection considers the importance of accounting for and protecting natural capital and biodiversity in the agri food sector. The book reviews recent advances in natural capital, biodiversity and extinction accounting and how these methods are being applied in different sectors and regions to improve the sustainability of agri food supply chains.

extreme forms of bodily transformation and violence

Suzanne Harris lived in Paris in the war until her family fled to Argenty

an archaeological site in the Soconusco region of the Pacific coast of Mexico

scholarly and beautifully illustrated book makes a strong contribution to our understanding of the Paris Commune

The site lies within a complex of farm buildings known locally as Bonjakët

Aichi Targets and Sustainable Development Goals) and indicators have been established to monitor progress towards them

conditions and obstacles to developing a public sphere in which publics create

He came to England in 1945 and was adopted but not told about his family

A unique work that collections

that take a novel approach to borders and the work they do

and how might it be countered

this volume offers a fascinating view into the lives and customs of some of the indigenous peoples living in the rainforest and coastal areas of Brazil and Peru