Insect pests affecting coffee: understanding agroecosystems and alternative methods of control

Insect pests affecting coffee: understanding agroecosystems and alternative methods of controlThis chapter reviews some of the most important insect pests affecting coffee plantations worldwide. In each case the chapter discusses the damage they cause, insect biology and ecology, and how this understanding can be used to develop alternative more environmentally friendly and sustainable methods of pest management. The chapter includes a case study on improving integrated pest management of coffee berry borer (CBB) in commercial coffee farms in

This chapter offers an overview of the major types of oil palm pests (23 species) that have been selected from among the most damaging groups in Latin America

and illustrations of sherd collections

but sometimes also undermine

cultural and social interacted in the production of the embodied experiences

though not exclusively

This chapter provides a description of the urban environment for bees

It examines critically important cases: the exemplary process of the Franco-German reconciliation during the 1950s

including the initial pathogen diagnosis

Evelyn Sharp’s story encapsulates the shifts in opportunities for talented Victorian women who survived into the mid-twentieth century

In recent times

and species-specific research on their management with respect to pest monitoring

inspired by an invitation to speak in South Africa at a moment when Yiddish literature was saturated with memory and mourning